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Host

The role of a Host is to delight our guests, be the face of the company, and ensure a smooth dining experience from the time someone walks into the restaurant to the time they leave. A typical shift includes greeting guests, escorting them to their tables, managing wait-time, answering phones, and taking reservations. Operate and troubleshoot reservation software. Stay current on menu options, specialties, and menu deviation.

We are looking for individuals with the following qualities:

  • Be a team player. Support and be supported by your co-workers
  • Work well with employees & managers
  • Excellent communication, multi-tasking and organization skills in fast-paced environment
  • Strong attention to detail and professional maturity

Experience

  • Minimum 1-year hosting experience. Upscale dinning preferred
  • Strong customer service and communication skills

What we bring to the table:

  • $16 per hour
  • Paid time off
  • Personal Days
  • Medical, Dental, and Vision insurance options
  • 401k with 4% company match
  • Generous employee discount
  • Opportunities for growth

See also

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