Line Cook, Daybreak (South Jordan)
Posted Updated
MOZZ Sourdough Pizza is on the hunt for kitchen legends to join our Back of House crew! If you’ve got a passion for food, thrive in fast-paced environments, and want to be part of a fun, tight-knit team, keep reading.
What You’ll Be Doing:
- Crafting artisan pizzas and prepping top-tier ingredients like a pro
- Cooking up our signature pies with precision and speed
- Keeping the kitchen clean, stocked, and running smoothly
- Staying sharp on food safety and sanitation (we take it very seriously!)
- Teaming up with Front of House employees to get orders out fast and fresh
What We’re Looking For:
- Some kitchen experience under your belt (but we’re happy to train the right person)
- Basic cooking know-how + solid food safety awareness
- Cool under pressure — you can juggle tasks without breaking a sweat
- A solid teammate who communicates and collaborates
- Flexible schedule (weekends and holiday availability a must)
Why You'll Love It Here:
- Competitive hourly pay
- Clear paths to grow your skills and career
- Paid time off to recharge
- Employee discounts on all the pizza you can handle
Sound like your kind of vibe? Apply now and let’s get cooking!