Machine Operator (Food Manufacturing) – 1st & 2nd Shift
Machine Operator (Food Manufacturing) – 1st & 2nd Shift
Build Great Food. Build a Great Career.
At Sandridge Crafted Foods, we're looking for dependable, mechanically inclined individuals to join our Manufacturing team as Machine Operators. Whether you're experienced in food manufacturing or looking to grow your production career, we'll provide the training you need to become a skilled operator in one of our production departments.
Our Machine Operators are responsible for producing the high-quality soups, salads, dips, and ready-to-eat foods enjoyed by customers across the country.
Available Shifts
1st Shift
2nd Shift
(Shift premiums may apply for eligible positions.)
What You'll Do
As a Machine Operator, you'll be responsible for operating, monitoring, and troubleshooting food production equipment while ensuring every product meets our high standards for quality and food safety.
Your day may include:
Setting up, operating, and monitoring a variety of food processing and packaging equipment
Learning to safely operate multiple production machines and becoming cross-trained across your work area
Following recipes, production instructions, and operating procedures
Monitoring product quality, weights, temperatures, labels, and production specifications
Performing equipment changeovers, minor adjustments, and basic troubleshooting
Completing production paperwork, quality checks, and HACCP documentation
Cleaning and sanitizing equipment between production runs
Identifying product or equipment issues and communicating with Production, Quality, and Maintenance teams
Following Good Manufacturing Practices (GMPs), food safety, and workplace safety procedures
Working as part of a team to safely meet daily production goals
What We're Looking For
Manufacturing or machine operating experience is preferred, but not required
No food manufacturing experience? We'll train the right candidate.
Mechanical aptitude and willingness to learn
Strong attention to detail
Reliable attendance and positive attitude
Ability to work in a fast-paced team environment
Basic computer and communication skills
Flexible to work overtime when production demands require it
Physical Requirements
This is an active manufacturing position requiring the ability to:
Stand and walk for 8–12 hour shifts
Frequently bend, squat, reach, push, and pull
Lift up to 65 pounds
Work in refrigerated food production environments
Safely operate industrial food processing equipment
Why Join Sandridge Crafted Foods?
We know our employees are the key to our success. That's why we offer:
Weekly & On Demand Pay
Employer-Paid Health Insurance
Attendance Bonus Opportunities
Paid Time Off & Paid Holidays
Career Advancement Opportunities
Paid Training
Stable, Full-Time Employment
Company Events & Employee Appreciation Activities
If you're looking for a career where you can grow your skills, work with great people, and make products enjoyed across the country, we'd love to meet you. Apply today and become part of the Sandridge team!