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Outlet Server - HRC Munich

Open 27d

Summary

Serves food and drinks to guests at a Hard Rock Cafe, handling orders, payments, and guest interactions while maintaining a lively, rock-and-roll atmosphere.

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site:

Job Description:

The Server is responsible for taking the guests through the key phase of their Hard Rock experience. As a Hard Rock Cafe Server, you will be assuming the role of tour guide, communicator, decision-maker, entertainer, memorabilia curator and musician (at heart).

Basic functions of the Server include:

  • Taking guests’ orders
  • Running food
  • Handling cash & other forms of payment

· Making proficient sales transactions - using a point-of-sale system

· Properly checks I.D.s – for guests who appear to be under 25 years old

· Demonstrating responsible alcohol service

  • Demonstrating impeccable product knowledge

· Suggestive selling - using proven techniques

  • Answering questions - accurately and politely
  • Satisfying any/all needs of the guests - regularly double checking back with guests throughout their experience
  • Maintaining a clean & organized station – including pre-bussing & table maintenance

· Performing opening, closing & side duties – setting up/breaking down station, refilling condiments, cleaning ashtrays, etc

· Demonstrating knowledge of all table/station numbers

  • Directing guests to areas & restrooms
  • Effectively communicating with co-workers
  • Creating memorable experiences
  • Entertaining guests to create “Raving Fans”

Job Requirements include:

  • Performing duties which require bending, reaching, lifting and standing for long periods of time
  • Maintaining a well-groomed appearance (“having a plan”)
  • Following all uniform guidelines
  • Practicing all safety & sanitation standards

·

  • Remaining calm in a hectic, fast-paced atmosphere
  • Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency
  • Displaying a positive and outwardly friendly attitude toward guests
  • Maintaining HRC’s 5 core Values and Mission Statement

Your Cafe may cross-train the Server/Host/Busser position

See also

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