Restaurant Hourly Crew/Team Member

-Competitive Wages

-Flexible hours, Full and Part-time needed

-Fast paced, exciting workplace!

-Opportunity for advancement with local franchisee!

-Line server/Cashier/Prep

-Back line cook/Prep

-Baker/Prep

Duties:

Will vary by position. Could include the following by position:

-Guest Service

-Food Preparation

-Cooking Shawarma and steak, Baking Pita bread (if trained)

-Cash register operations and cash handling

-Cleaning/sanitation

Will vary by position; however we look for the following in a Naf Naf employee.

-Friendly and engaging with customers

-Willing to learn new tasks and able to execute correctly, consistently

-Able to work up to an 8 hour shift, moving constantly

-Able to perform essential functions of their position

-Has basic math, reading, listening and speaking skills

-Able to lift and carry up to 30 pounds, at minimum

-Able to provide appropriate documentation to prove U.S. work eligibility

-Must be at least 16 years of age