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Restaurant Manager

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Description

Denny's is hiring a Restaurant Manager!


As our Restaurant Manager, you’ll never be bored. You’ll be responsible for making sure our restaurant runs smoothly.


We offer:

  • Competitive compensation - [ salary and bonus etc]
  • Insurance benefits after probationary period
  • Bonus opportunities
  • A great work atmosphere


Duties/Responsibilities:

  • Ensuring that our restaurant is fully and appropriately staffed at all times
  • Maintaining operational excellence so our restaurant is running efficiently and effectively
  • Ensuring that all laws, regulations, and guidelines are being followed
  • Creating a restaurant atmosphere that both patrons and employees enjoy
  • Various other tasks as needed

Requirements

  • Previous experience as a restaurant manager 5+ years
  • Extensive food and beverage knowledge, and the ability to remember and recall ingredients and dishes to inform customers and wait staff
  • Great leadership skills
  • Familiarity with restaurant management software
  • Demonstrated ability to coordinate a staff
  • Strong ability to multi task
  • Ability to perform all jobs and teach all jobs within the operation
  • Meet scheduling requirements for a 24/7 operation
  • Pass a Background check

About

We are a Denny's franchisee with operations in Tennessee and Florida, our mission is to deliver the best food and customer service within the Denny's brand.

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