Retail Operations Team Member

​​Position Summary
*Must have early morning (6AM) availability Tuesdays, Thursdays, and Sundays*
**TIME SUBJECT TO CHANGE BASED ON BUSINESS NEEDS**

Snap Kitchen wants Retail operation team members who are passionate about keeping their retail location running at high-level standards of operations. It is an operations team member’s responsibility to maintain consistency and proficiency; provide superb customer service, educate guests, answer questions and ask customers key health questions, and make sure that the store is running at high-level quality.

• Maintaining inventory; keeping shelves stocked, keeping up with cooler temperatures and filling pantry items as needed

• Provide excellent customer services and supporting Snap’s mission to provide healthy convenient food

• Maintain overall store hygiene and cleanliness; Wiping down counters and tables, sweeping, making sure condiment station is always clean and everything is filled

• Create a warm and welcoming store environment for all guests

• Promote new and popular menu items, in store loyalty program, and referral program

• Utilize the Point-of-Sale system, process payments, refunds and issuing gift cards