Salt & Ash Host

Greet guests at Host stand upon arrival and escort guests to a table. Provide the guest with menus and manage seating according to guest requests and established rotation standards.

Skills

· Greet guests in a friendly and courteous manner.

· Seat guests, offering an appropriate hospitality comment.

· Offer menus.

· Clean and change menus, as needed.

· Assign stations to servers, according to rotation standards.

· Coordinate seating to maintain proper rotation of servers.

· Answer phones according to the established standards.

· Take reservations, entering them in logbook.

· Help assistant server in resetting and cleaning tables.

· Ensure tables are set properly for each shift.

· Respond to guest requests quickly and efficiently.

· Previous upscale, fine dining restaurant or hotel restaurant host experience preferred.

Full-time employees are eligible for company benefits including PTO, medical, vision, and dental insurance, and 401K with employer match.