Sushiman - Full Time - Aveiro

Description of Functions:
- Performing food preparation tasks;
- Confection of dishes;
- Organization and coordination of all kitchen activity;
- Control of compliance with rules of conservation of raw materials and cooked food, as well as the rules for cleaning premises and equipment.

Requirements:
- We value experience and training in the area;
- Dynamism, proactivity and willingness to learn;
- High sense of responsibility and ethics;
- Good communication skills and interpersonal relationships;
- Careful presentation

Conditions:
- Employment contract directly with the company;
- Integration into a dynamic international company;
- Continuous training;
- Career Development;