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To Go Server, Server Assistant, Food Runner

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To Go Server, Server Assistant, Food Runner

  • Use proper phone etiquette.
  • Be able to answer guests' questions regarding restaurant menu, policies, directions, etc.
  • Know the menu and make recommendations, always getting guests to try new things.
  • Repeat orders back to customers and make sure dishes are put in correctly.
  • Pay attention to detail while inputting online orders into the computer.
  • Label all to go boxes with item names and any modifications.
  • Bag orders as they come up according to Stix's bagging procedure.
  • Greet customers promptly and politely as they come to pick up their orders.
  • Read the ticket back to customers and check bags in front of customers to make sure everything is right and meets their expectations.
  • Conscientiously process credit card payments and ensure each customer is paid out.
  • Open doors for customers as they leave and offer to help take bags to car.
  • Bag to go orders for servers.
  • Help run hot food to dine-in guests and make sure everything meets the customers' expectations.
  • Help team members as needed with refills, pre-bussing or anything else the customers need.
  • Keep the kitchen and to go area clean throughout the shift.
  • Help maintain restaurant cleanliness and follow food safety procedures.
  • Complete opening, running, and closing side-work as well as daily cleaning duties.
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See also

Hospitality jobs by country — openings, pay and top skills →

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