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The Cook assists the Sous Chef by performing various tasks related to food preparation. Responsibilities include setting up the kitchen, preparing dishes, plating meals, and maintaining the cleanliness of work areas.…
The Cook assists in the preparation and execution of dishes while maintaining Jacopo’s quality and presentation standards. The role requires close collaboration with the kitchen team to ensure efficient and consistent…
The Bartender advises guests, takes orders, and serves food and beverages at the bar. They also collaborate with other dining room team members to provide guests with an exceptional experience. RESPONSIBILITIES Set up…
Under the supervision of the Service Manager, the Busser assists with dining room setup, supports servers during service, and is responsible for clearing and resetting tables. They play an important role in ensuring an…
The Prep Cook plays a key role in the kitchen, where they are responsible for preparing ingredients and food items before service. In addition, they assist the line cooks during service to help ensure a smooth and…
The Vieux-Port Steakhouse is a true institution. Renowned for its premium cuts of meat cooked to perfection and its warm, attentive service in a classic setting, it offers a dining experience that continues to delight…
The Chef de Partie assists the Chef by carrying out various tasks involved in preparing dishes. They are responsible for setting up the kitchen, preparing dishes, plating meals, and maintaining the cleanliness of work…
RESPONSIBILITIES Assist with the setup of banquet rooms according to established floor plans (tables, chairs, linens, dishware, glassware, audiovisual equipment). Provide food and beverage service during banquets,…
Carletto is the latest restaurant from Gray Collection, bringing the elegance and warmth of Italy to Ottawa. Inspired by traditional Italian gatherings and the simple pleasure of good food, the restaurant blends…
The Banquet Bartender prepares and serves alcoholic and non-alcoholic beverages to guests during banquet events while ensuring responsible alcohol service and exceptional guest experiences. The Banquet Bartender will…
The Banquet Server advises guests, takes orders, and serves food and beverages during events. The Banquet Server will set up the room prior to the event and teardown the room post event. More broadly, they work closely…