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Carry out routine maintenance and repairs for restaurant facilities and equipment. Handle basic electrical works , including lights, sockets, switches, wiring issues, and minor electrical faults. Perform plumbing…
Prepare and grill a variety of meats, chicken, kebabs, kofta, shish tawook, lamb chops, and mixed grills. Prepare Lebanese, Turkish, and Arabic marinades, seasoning, and sauces. Ensure proper marination, portioning,…
Source and purchase fresh food, meat, poultry, seafood, dairy, dry goods, beverages, packaging, and restaurant supplies. Obtain and compare supplier quotations to ensure competitive pricing and consistent quality.…
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