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Tim Ho Wan

Discussion
16 jobs
Tim Ho Wan
5 days ago

Line Cook/ Prep

New North AmericaPart-time
United States

Job Summary As a Prep Cook, you will assist the kitchen team in the preparation, cooking, and plating of various dim sum and related dishes. Through on-the-job training, you will learn and develop traditional dim…
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Tim Ho Wan
3 weeks ago

Barista/Tea Server

North America
United States

Job Summary: The Barista/Tea Server is responsible for crafting exceptional beverages and desserts while delivering warm, memorable customer experiences. This role blends coffee and tea expertise with hands-on dessert…
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Tim Ho Wan
last month

OPERATIONS AND RESTAURANT SYSTEMS MANAGER

HybridNorth AmericaFull-time
United States

The Operations Excellence & Restaurant Systems Manager plays a key role in shaping how Tim Ho Wan restaurants operate across North America. This position leads the development and continuous improvement of…

WAN
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Tim Ho Wan
last month

SUPPLY CHAIN & PROCUREMENT MANAGER

HybridNorth AmericaFull-time
United States

The Supply Chain Manager plays a critical role in supporting Tim Ho Wan's growth across North America by leading end-to-end supply chain operations for our restaurants and commissary. From strategic sourcing and…

Performance Management Vendor Management WAN
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Tim Ho Wan
last month

HR & Admin Manager

HybridNorth AmericaFull-time
United States

About Tim Ho Wan At the heart of Tim Ho Wan is a powerful origin story: humble, bold, and unmistakably Hong Kong. Leaving behind a prestigious job at the Four Seasons in 2009, our founder Chef Mak Kwai Pui and fellow…

Corrective Action Employee Relations Full Cycle Recruiting Performance Management Succession Planning +1 skills
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Tim Ho Wan
last month

Host/Hostess

North America
United States

Job Summary: As a host, you will are responsible for receiving, delighting, and serving customers at the front counter, taking orders, operating the cash register, maintaining cleanliness, and performing other assigned…
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Tim Ho Wan
2 months ago

Line Cook

North America
United States

Job Summary: The Cook 1 (Line Cook) is responsible for preparing, cooking, and presenting high-quality dishes in accordance with established recipes and standards. As a senior line cook, this role involves leading by…

Waste Management
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Tim Ho Wan
2 months ago

Server

North America
United States

Job Summary: The server is responsible for providing excellent dining experiences for customers and ensuring smooth and efficient restaurant service operations. Key duties include greeting guests, taking orders,…
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Tim Ho Wan
2 months ago

Prep Cook/Dishwasher

North America
United States

Job Summary As a Prep Cook, you will assist the kitchen team in the preparation, cooking, and plating of various dim sum and related dishes. Through on-the-job training, you will learn and develop traditional dim…
Apply
Tim Ho Wan
2 months ago

Line Cook/ Prep

North America
United States

Job Summary As a Prep Cook, you will assist the kitchen team in the preparation, cooking, and plating of various dim sum and related dishes. Through on-the-job training, you will learn and develop traditional dim…
Apply
Tim Ho Wan
2 months ago

Busser

North America
United States

Job Summary We are currently seeking applicants for a Busser position to work day or night shifts on a busy restaurant floor. The ideal candidate has a passion for food service, an ability to work efficiently and…
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Tim Ho Wan
2 months ago

Host/Hostess

North America
United States

Job Summary: Host/ess-Counter/Cashier are responsible for receiving, delighting, and serving customers at the front counter, taking orders, operating the cash register, maintaining cleanliness, and performing other…
Apply
Tim Ho Wan
2 months ago

Commissary Kitchen Manager

North AmericaFull-time
United States

The Production Manager is responsible for leading the day-to-day operations of Tim Ho Wan's Central Kitchen and Commissary, ensuring the safe, efficient, and high-quality production of food that supports our…

Automation Corrective Action Employee Relations Performance Management Process Improvement +3 skills
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Tim Ho Wan
3 months ago

Busser

North America
United States

Job Summary The Busser ensures the cleanliness and sanitation of all kitchen equipment, utensils, and dishware. This role is vital in maintaining a safe and efficient kitchen environment, allowing the culinary team to…
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Tim Ho Wan
3 months ago

Dishwasher

North America
United States

Description Job Summary The Dishwasher/Busser ensures the cleanliness and sanitation of all kitchen equipment, utensils, and dishware. This role is vital in maintaining a safe and efficient kitchen environment,…
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Tim Ho Wan
9 months ago

Line Cook - Preparation

North America
United States

Job Summary As a Junior Cook, you will assist the kitchen team in the preparation, cooking, and plating of various dim sum and related dishes. Through on-the-job training, you will learn and develop traditional dim…
Apply

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