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Syberg's Family of Restaurants

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Bartender

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The Bartender is responsible for the preparation of drinks by following our high standards and recipes in an energetic environment. With a genuinely friendly customer service attitude, describe the menu and daily specials, take orders, mix drinks to proper recipes, serve food in a timely manner, and ensure guests have everything they need to enjoy their meal.

Responsibilities:

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions.
  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments.
  • Adheres to the timing of service while demonstrating a warm and outgoing personality.
  • Helps the guest select menu items by thoroughly going over the food and bar menus; recommending cocktails/wine, suggesting courses, and explaining chef’s features.
  • Maintains the cleanliness of tables and dining area around guests and completing opening, running and closing side work related to job-duties.

Requirements:

Bring your Guest focused enthusiasm to our team today.

  • Do you thrive working in a fast-paced, collaborative, team-oriented environment?
  • Are you at least 21 years of age or over?
  • Have weekend availability?

Apply with us today!

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