Cook
Description
About the role
At TEMPS we have been finding professional opportunities for people looking for a job for 30 years.
We currently have this position open, does it fit you?
At Temps, we are looking for Cooks for an important Hospitality company.
What you'll do
- Preparation and production of the cold and hot station.
- Maintenance and control of stock.
- Compliance with quality and preservation protocols for perishable foods.
- Ensuring the necessary resources for the fulfillment of the objectives set for the station.
- Optimization of expenses.
What you'll get
- - Salary according to collective agreement.
- Full-time position.
- Professional development.
- Good working environment.
Requirements
- Availability for immediate start.
- Residing close to the workplace.
- At least 1 year of experience as a cook