Kitchen Assistant/Cook

Company Overview

Changi Satay is a family handmade satay business since 1991, operating from a central kitchen and sales outlet at Changi Village.

Job Summary

You will assist in preparing, cooking, and packing satay orders efficiently in a clean, air-conditioned kitchen at JTC Space @ Tampines, supporting timely order fulfillment and maintaining kitchen hygiene.

Responsibilities

• Cut, marinate, and skewer satay to prepare for cooking
• Grill, cook, assemble, and pack satay orders accurately and on time
• Receive and prepare online orders from Grab and Oddle platforms
• Perform stock checks to ensure ingredient availability
• Wash utensils and maintain cleanliness of the kitchen area
• Arrive punctually and reliably for all scheduled shifts, including weekends and public holidays

Preferred competencies and qualifications

• Experience in food and beverage preparation is a plus but not required
• Eligibility to work in Singapore (work pass subject to quota approval)

Other Information

Location Central kitchen, JTC Space @ Tampines (air-conditioned)

Pay $1,800–$2,100/month depending on rostered hours; overtime not included

Work Schedule Weekdays and weekends; weekend shifts start at 9am or 10am to meet online order opening at 11am

START DATE Tentative, to be discussed at interview