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Education & Experience Minimum 1 year of experience in a hotel, restaurant, or equivalent. Minimum 1 year serving or catering experience, or a combination of a great attitude with an eagerness to learn Food Safe…
Education & Experience Must possess a diploma from a recognized culinary school Experience in a recognized cooking establishment Food Safe Certificate Red Seal Certificate is an asset Key Responsibilities Prepare,…
Education & Experience Residential Care Aide Certificate from a reputable/accredited school required Preferred minimum 2 years of long-term care or assisted living experience Must be registered in good standing…
Education & Experience Currently registered in good standing with the British Columbia College of Nurses and Midwives (BCCNM) Graduation from an accredited Practical Nurse Program Minimum of two (2) years nursing…
Role Summary The role of Breakfast Server reports to the Assistant General Manager. As a Server the role is not just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we…
Role Summary At Dominion Bar + Kitchen we take pride in serving the best food on every dish. The Dishwasher performs a variety of duties including cleaning dishware, silverware and pots and pans. The role maintains all…
Role Summary Reporting to the Manager, Marketing & Community Relations, and working closely with the Bria Communities General Managers at Sunridge Gardens and Magnolia Gardens, the Community Relations &…
Education & Experience Two (2) years of hospitality, customer service or office experience, with a preference for previous experience working with older adults. Demonstrated computer and software skills, including…
Role Summary Reporting to the General Manager, the Receptionist is the first point of contact for residents and guests and is responsible for ensuring a warm and welcoming experience for everyone who comes into the…
Education & Experience Grade 10 education or equivalent Previous experience in a hospitality or healthcare setting is an asset. WHMIS Certification and knowledge of janitorial / housekeeping equipment required.…
Education & Experience Grade 10 education or equivalent Previous experience in a health or long-term care setting is preferred WHMIS certification Related certifications are an asset. Key Responsibilities The…
Role Summary The Dishwasher reports directly to the Sous Chef and the Head Chef and performs a wide variety of duties. These include operating and maintaining the main dishwasher machine and hand washing station…
Role Summary As a Concierge, you play a vital role in creating a positive and welcoming environment for residents and visitors. Reporting to the Property Manager, you will be responsible for greeting, assisting, and…
Role Summary Reporting to the Accounts Payable Supervisor, the Accounts Payable Specialist manages end-to-end payable operations through the use of AI integration in AP processes. This role oversees automated invoice…
Role Summary Reporting to the Executive Housekeeper, the Room Attendant will be responsible for the cleaning of the hotel guest rooms. Key Accountabilities Enter guest rooms following procedures for gaining access and…
Role Summary Reporting to the Catering Operations Manager, the Catering Server will provide food and beverage services to guests with friendliness, enthusiasm, professionalism, and efficiency. Key Accountabilities…
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