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Lead Line Cook General Purpose: The Lead Line Cook acts as kitchen supervisor during an assigned AM or PM shift, running the line, coaching cooks at every level, and supporting the Executive Chef and Sous Chef with…
Position Summary The Dishwasher is responsible for maintaining cleanliness and sanitation standards by washing dishes, glassware, utensils, cookware, and kitchen equipment. This role supports kitchen operations by…
Position Summary The bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages to customers while providing excellent customer service. The Bartender takes food orders, drink orders,…
F&B Steward/ Dishwasher General Purpose : The Steward / Dishwasher is a critical Back of House support role at Purgy's, responsible for the cleanliness, sanitation, and organization of the dish station, kitchen…
Position Summary The Prep cook assists in the preparation of ingredients and food items for daily kitchen operations. This role maintains an organized, clean, and efficient kitchen while ensuring food quality and…
Position Summary The Line Cook is responsible for preparing, cooking, and plating menu items according to restaurant recipes, quality standards, presentation guidelines. This role works as part of the kitchen team to…
Position Summary The Runner is responsible for ensuring food is delivered quickly, accurately, and safely from the kitchen to guests. This position also serves as an Expediter and To-Go Specialist, coordinating…
We are looking for a cook who likes to deliver high-quality delicious food to our guests while they are visiting Willamette Pass Resort. In this role you will prep and cook the food served daily while enabling the…
Do you love to create apre-ski beverages and serve delicious food? At Willamette Pass Resort we want to Give People the Freedom to Ski and we want you to create a vibrant lounge experience for the guests. Apply now!…
Food Service Worker – Winter 2026/2027 Location: Brian Head Resort | Department: Food & Beverage Type: Seasonal | Start Date: November 2026 | End Date: May 2027 Love working with food, people, and being part of a…
Purpose of the position: (PT, Seasonal Position) Support Arizona Snowbowl's Food & Beverage operations by preparing quality food products, maintaining food safety standards, supporting inventory management, and…
Line Cook– Winter 2026/2027 Location: Brian Head Resort | Department: Food & Beverage Type: Seasonal | Start Date: November 2026 | End Date:
F&B Guest Service Associate General Purpose: The Service Associate is expected to perform regular serving duties including but not limited to: full table, to go and app order service responsibilities, upkeep of…
Prep Cook / Line Cook General Purpose: The Prep Cook / Line Cook I supports the AM kitchen, preparing menu items and building the foundation for the day’s service under direct supervision. This is the entry point into…
POSITION PURPOSE: Preparation, storage and management of food. To maintain the kitchen as needed. To participate in the general upkeep and cleanliness of the restaurant, bar, guest areas, restrooms and kitchen. To…
Cook – Winter 2026/2027 Location: Pajarito Mountain | Department: Food and Beverage Type: Seasonal | Start Date: December | End Date: April 2027 NEW THIS WINTER! Pajarito Mountain is expanding to a 7-day-a-week…
Position Summary The Host is responsible for creating a positive first impression for guests by providing a warm welcome and ensuring efficient seating arrangements. The host coordinates guest flow, communicates with…
Position Summary The server is responsible for providing excellent guest service by taking food and beverage orders, serving food, and ensuring guests have a positive dining experience. Servers work closely with…
Purpose of the position: Arizona Snowbowl Parking Hosts are tasked with the essential job of bringing the culture, energy, customer service, and safety guidelines of Snowbowl to every part of the mountain. Parking…
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